Recipe for traditional streusel or streussel. Marine, a 100% Alsatian blogger, explains how to make Alsatian brioche with crumble. Yummy!
Recipe for Alsace cheesecake. Marine, a 100% Alsatian blogger, explains how to make the traditional gateau au fromage blanc. Yummy!
Traditional flammekueche recipe. Marine, a 100% Alsatian blogger, explains how to make the pastry and cream for tarte flambée. Yummy!
Recipe for Alsatian meat pie, also known as Tourte de la Vallée de Munster. A recipe from Marine, food blogger 100% Made in Alsace! 😉
Recipe for homemade spätzle (spaetzle), a typical Alsatian pasta. A recipe from Marine, a food blogger from Alsace!
In Alsace, it’s no secret that we’ve got a good fork! While some Alsatian restaurants should be avoided because they’re clearly geared to tourists, here’s a list of our top winstubs in Strasbourg: these are our go-to places for Alsatian food. In Strasbourg, there’s a fine line between a real winstub and a tourist trap, […]
Are you a gourmet visiting Alsace? You’ve come to the right place: here we like to eat and drink well! Numerous companies in the gastronomy sector open their doors to you for visits to discover the secrets behind the manufacture of their products and for tastings…In addition to the delicious traditional restaurants, here are some […]
To soak up the gastronomic flavors and discover the culinary traditions of Alsace, nothing beats a little stopover in Gloutonnie, better known as Christkindlsmärik! The Strasbourg Christmas Market is Alsace in a nutshell. The fumes of mulled wine, the smell of cinnamon and grilled meats tickle your nostrils… Discover the gourmet specialties of an Alsatian […]
There are many farms in Alsace that produce munster. But which ones actually offer tours? If the making of this cheese intrigues you, let me take you to Hohrod, in the Vallée de Munster, to visit a munster cheese dairy: the Ferme du Versant du Soleil. Cheese-making demonstration, tasting, cows and shop – here’s what […]